One shop, every market you sell into

Set up a market for each region you sell to, each with its own currency, prices, range and shipping rates. Customers see local prices and pay in their own money. You still see one business.

Screenshot of a market being edited, showing its currency and exchange rate

Markets

A market for every region you sell to

A market is a region you sell into: your home market, the EU, South Africa, wherever your wine ends up. Each one has its own currency and its own exchange rate, which you set and control. Marzipan works out where a visitor is and shows them prices in the currency they think in, so nobody has to open a converter in another tab to find out what a bottle actually costs. There is no second site to build: products, checkout and the web components are market-aware already.

Pricing

Convert it, or set it yourself

There are two ways to price a market. The quick way: keep your prices in your base currency, give each market an exchange rate, and every price converts across the board. Change the rate and they all move with it. The precise way: override any product in any market with an exact figure, so the flagship is €50 in Europe whatever the rate happens to be. Either way, customers pay in their own currency at the checkout, rather than a converted total and a surprise fee on the statement afterwards.

Screenshot of per-market product pricing in Marzipan
Screenshot of zone-based shipping rates in Marzipan

Range & shipping

Different range, different rates

Not every wine goes everywhere. Choose which products appear in which markets, so a bottle you cannot export, or a release meant for one region, is simply not there in the others. One product, one record, and the market decides who sees it. Shipping follows the same logic: zone-based rates worked out from the postcode, with zones built in for UK Mainland, the Highlands and Islands, Northern Ireland, the Isle of Man and the Channel Islands, and for South African cities and remote areas. Charge by weight band where that is how it works out.

Reporting

The whole business, or one market at a time

Selling in several currencies usually makes the numbers harder to read. Every order stores the exchange rate as it was on the day, so your history stays accurate however rates move afterwards. In Insights, view everything converted to your base currency for the whole picture, or filter to one market and read it in local currency: rand for South Africa, euros for the EU. Customer segments know about markets too, so you can write to one region without exporting a thing.

Screenshot of Insights filtered to a single market in Marzipan

Built in essentials

The parts of selling in more than one place that usually need a plugin.

Detection

Local prices on arrival

Visitors land in the right market for where they are, with the right currency and range, without being asked to pick one.

Subscriptions

Clubs stay in currency

A member's market is fixed when they join, so they are billed in the currency they signed up in for as long as they stay.

Inventory

Stock by location

Hold stock in more than one place, so what is at the winery and what is in the warehouse are not the same number.

Visibility

Catalogue per market

Hide any wine from any market: nothing to export, a region-only release, or a bottle that has run out where it matters.

Notifications

Back in stock, per market

Customers ask to hear when a sold-out wine returns, and the setting is yours to make market by market.

History

Rates stored per order

The rate at the moment of purchase lives on the order, so last year's figures do not shift when this year's rate does.

Don't just take our word for it

“We made the switch from WooCommerce to a custom solution powered by Marzipan. Managing our orders is a breeze and the flexibility of the subscriptions API has allowed us to enhance our old vine adoptions offering.”

Katie Jones holding a Tuchan rake
Katie Jones
Owner, Domaine Jones

Read the Domaine Jones story

“Marzipan is incredibly easy to use, and extremely flexible and configurable. It makes recurring subscription wine clubs much easier than any other system I have used, and copes with pretty much everything we have thrown at it.”

Justin Howard-Sneyd, MW
Justin Howard-Sneyd, MW
Owner, Domaine of the Bee

Read the Domaine of the Bee story